A carton that survives room temperature until you open it is a genuinely different shape of wet food to a tin or pouch that needs the fridge from day one.

It's built from chicken (34%) and lamb (26%), with carrot (6.4%), rice (5.1%) and dried seaweed (0.1%), the remaining 28.4% made up of a nutrient blend and water. It comes in a reclosable carton designed to be stored in the cupboard before opening. Naturediet use this same carton-and-nutrient-blend structure across their Feel Good range, varying mainly which named meats make up the recipe from one variety to the next.

• Chicken 34%, lamb 26%
• Carrot 6.4%, rice 5.1%
• Protein 10%, fat 8%, crude fibre 2%, crude ash 3%, moisture 72%
• 119.9 kcal per 100g
• Ambient storage before opening; reclosable for the fridge afterwards
• 390G carton

On the packaging. Naturediet describe how to store it before and after opening, but don't give a specific number of days once it's been cut into — go by your own judgement on leftovers rather than assuming a fixed window.

Who it's for: owners wanting a two-meat chicken-and-lamb recipe that doesn't need fridge space until it's actually opened.