A milk chew softens as a dog works on it, which is a different kind of long-lasting to a hard antler that stays the same shape from first bite to last.

These are made from cottage cheese, with a trace of salt (under 0.01%), and turned into a chew using traditional methods, then dried. Analysis on the Large size puts crude protein at 62.4%, crude oils and fats at 18%, crude fibre under 1% and crude ash at 5.3%, and it's grain and gluten free. They're suitable from 16 weeks and come in three sizes: Large (138g-155g, 15cm-18cm), Medium and Small.

• Made from cottage cheese, air-dried using traditional methods
• Large size: crude protein 62.4%, crude oils and fats 18%, crude ash 5.3%
• Grain and gluten free
• Available in three sizes: Large, Medium and Small
• Suitable from 16 weeks
• Softens as the dog chews, rather than staying rigid

Only the Large size's figures are on this card. We can vouch for the Large's weight (138g-155g) and length (15cm-18cm); the Medium and Small aren't detailed to us here, so size down by the dog rather than assuming the smaller options simply scale the same numbers proportionally.

Who it's for: owners wanting a long-lasting chew that softens with use rather than staying hard throughout, for a dog over 16 weeks old, sized to the dog doing the chewing.