Six herbs in one small blend is more variety than most small-animal treats bother with, even before you get to the spinach, kale and dandelion leaves alongside them.

The base is grass (26%), chickpea flour, oat flakes, wheat meal, pea flour and rapeseed oil, with spinach, linseed, dried apple (1%), dried carrots and lignocellulose, plus a dried herb mix (1.7%) of oregano, basil, thyme, marjoram, dill and rosemary, and camomile, kale and dandelion leaves. As with Burgess's other Nature Snacks treats, grass and cereals form the bulk of the recipe, with the named herbs and leaves added on top rather than replacing that base.

• Dried herb mix 1.7% (oregano, basil, thyme, marjoram, dill, rosemary)
• Dried apple 1%
• Grass 26%
• Protein 15%, fat 13.5%, crude fibre 13%, crude ash 4%
• Feed one piece a day, hand-fed or left in the cage
• 60G pack

On the mix. The named herb mix is 1.7% of the total — genuinely six herbs, but a small proportion of the recipe overall, with grass and cereals still forming the bulk of it.

Who it's for: owners of rabbits and guinea pigs wanting a herb-and-leaf treat with real named ingredients rather than a single flavour note.